On the menu, guests can expect a dining journey that includes signature dishes such as the San Miguel Bowl, created from the Hartleys' travels to Mexico; Hot Tangy Fish on Asian Slaw, a dish inspired by Ann’s travels to spa weekends with her girlfriends in Texas; and the Fried Shrimp Po Boy, a sandwich so fresh and good, it’s why the Hartleys bought the Seagrove Village Market. Similar to their historic sister restaurant, Seagrove Village Market Cafe, the menu offers deep-fried love, in addition to other famous dishes compiled from several of the family’s past concepts. 

The Hartley Restaurant Group invites you to enjoy iconic menu favorites from Seagrove Village Market, plus uniquely crafted dishes inspired by global travels and family tradition.